Here's why… Air fryers cook faster than big ovensīecause of the smaller cooking chamber and superconvection (intense fan blowing heat into food), air fryers generally cook foods much faster than your traditional gas or electric stove. Air fryers are even more energy- and cost-efficient than these raw numbers illustrate. The numbers will vary based on your state's energy cost, how much cooking you do in the course of a year, what temperature you're cooking at and the type and size of oven you're using.īut that's only half of the equation. These numbers are a rough estimate, of course. Cost of 150 hours of cooking with an air fryer: $39.Cost of 300 hours of cooking with an electric oven on high heat: $120.Cost of 300 hours of cooking with a gas oven on high heat: $153.How much money can you save using an air fryer? In some states (including Georgia, Florida and Ohio), natural gas is about 30% higher than the national average. If I were to run an oven for 1 hour per day, it would cost $146 per year. Next, we'll multiply that price for a therm by the number you calculated in the last step (0.18 in this example) to get the operating cost per hour of using your gas oven.įor me, it would cost about 40 cents per hour to run an 18,000-Btu oven. In New York where I live, the price is currently $2.20 per therm (about average for the US). For instance, if the chart price is $23, you'll use $2.30 to calculate the cost. Note that this chart is listed in dollars per thousand cubic feet, so you'll need to divide by 10. This chart has the most recent prices via the US Energy Information Administration. We'll also need to find the average price per therm of natural gas in your state. To calculate the operating cost of an 18,000-Btu oven, you'll divide 18,000 by 100,000, giving you 0.18.
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